Laksha Bay Menu (Update 2025)

Welcome to Laksha Bay, a hidden gem nestled in Wapping, London, that promises delightful culinary experiences. The menu features an array of mouthwatering starters like Lamb Tikka and Chilli Paneer, each expertly prepared to showcase rich flavors and fragrant spices. Notably, the Nalli Gosht, a house specialty of slow-cooked lamb shank, captivates with its tender meat and luscious gravy. Guests rave about the warm, welcoming service, making every visit a cozy affair.

Customer reviews consistently highlight the exceptional value and quality of food, declaring it among the best places to enjoy Indian cuisine outside of India. The restaurant’s ambiance is perfectly matched by its dedication to local charm, creating a space where food and community blend seamlessly. Whether you’re in the mood for a vibrant evening out or a casual bite, Laksha Bay is sure to impress.

Starters Menu

Onion Bhaji 2pc

Made By: Onions, Potatoes, Fenugreek, Fennel and Lentils, Deep fried served with chutney.

$£4.25

Chicken Tikka 4pc

Pieces of spring chicken lightly spiced and grilled, served with salad & chutney.

$£4.75

Lamb Tikka 4pc

Pieces of lamb lightly spiced and grilled, served with salad & chutney.

$£4.75

Gilafi Seekh Kebab

Fine Lamb Mince, Aromatic Spices, Chopped Onions, Peppers & Coriander, served with Salad & Chutney.

$£4.95

Lamb Momo

Mince lamb, sweet red onions, mint, coriander wrapped in filo pastry & steamed served with sesame-tomato chutney.

$£5.50

Papri Sev Chaat

Wheat biscuits, mashed masala potato & chickpeas, onions, coriander-mint chutney, tamarind chutney, sweet yogurt, topped with sev & pomegranate, served cold.

$£5.50

Xinuk

Fresh mussels, garlic, fenugreek, gram masala in tomato sauce & coconut milk.

$£5.95

Calamari

Lightly spiced squid with crushed mustard in corn-gram flour batter, deep fried, served with chutney.

$£5.50

Aloo Tiki Mutor Bhuna Chat

Potato cakes, white peas bhuna topped with chilled coriander-mint chutney, tamarind chutney & pomegranate.

$£5.50

Chilli Paneer

Homemade Indian cottage cheese tossed with green chillies, soya sauce, bell peppers & onions.

$£4.95

King Prawn Puree

King prawns gently cooked with garlic, tomatoes in dry hot sweet & sour sauce, served with fried bread.

$£6.50

Prawn Puree

Prawns gently cooked with garlic, tomatoes, in dry hot sweet & sour sauce, served with fried bread.

$£5.95

Lamb Samosa 2pc

Spiced lamb mince wrapped in filo pastry, deep fried, served with chutney.

$£4.55

Vegetable Samosa 2pc

Spiced mix vegetables wrapped in filo pastry, deep fried, served with chutney.

$£4.25

Chicken Chat Bhuna Puree

Diced chicken tikka, chat masala, cucumbers & fresh herbs, served with fried bread.

$£5.50

Nalli Gosht

Lamb shank slow cooked with yogurt, roasted aromatic spices in caramelized onion puree & lentil gravy.

$£14.95

Main Course House Specialities